Mega Spring Corporation (hereinafter referred to as MSC) was founded in 2002 in California, USA. The company specializes in the research and development of health food for more than ten years and has a professional team. The R&D center is composed of doctors, clinicians and R&D personnel. It is based on nature, health, safety and rigor.
Mega Spring Corporation (hereinafter referred to as MSC) products have undergone a number of authoritative certifications and clinical trials, in line with multinational laws and regulations. Committed to the research and development, production and expansion of a series of products such as functional foods to expand the market at home and abroad, and achieve the goal of sustainable business.